Recipe for Ginger-Gram Crust 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
10 Servings
Ingredients:
Amount Ingredient
1/2 cup Graham cracker crumbs
1/2 cup Ginger snap cookie crumbs
3 tbl Butter Buds Mix
2 tbl Orange juice
Instructions:
Instructions: Healthy

Cooking: My mother took this class this time and said the food was great (she didnt save me any). She still doesnt like to cook though.

to spend tons of money on supposedly low-fat, no-fat products. How to read labels and really know what youre getting for your money and your healthy.

No, this class is not preachy.

Place all ingredients in a food processor and blend together until cornmeal texture is achieved. Place in a 9-inch pie pan and spread evenly, using a rubber spatula or a piece of plastic food wrap.

This crust is ready for the pie filling. Crust may be stored wrapped tightly in the freezer for one month.

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Ginger-Glazed Steamed Carrots and Peas   ::   Ginger-Grape Jam   ...