Instructions: Combine all ingredients in a saucepan; stir well, and bring to a boil. Reduce heat; simmer, uncovered, 45 minutes or until thickened, stirring frequently. Remove from heat, and let cool; store in airtight container in refrigerator up to a week. Serve with pork or poultry.

Yield: 2 1/4 cups (about 20 calories per tablespoon).

Yield: 2 1/4 cups

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