Recipe for Gingerbread, Hot Water 
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Yield:
9
Ingredients:
Amount Ingredient
1/3 cup Molasses
1/2 cup Water Boiling
1/2 cup Sugar
1/2 cup Flour
1 tsp Baking Powder
1 tsp Baking Soda
1 tsp Ginger
1/4 tsp Salt
Instructions:
Instructions: Add water to molasses and then add dry ingredients. Add butter and beat well. Fill 8x8 pan and bake 325 for 25-35 minutes.

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