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Yield:
12 Servings
Ingredients:
Instructions:
Instructions: Mix all together and roll out. Cut with cookie cutters. Dry and decorate.
Good to coat with glue or shellac. Sprinkle with glitter while still damp. To dry, I prefer to dry in a low temp. oven (200) for about 2 hours. Set out on paper bags to finish air dying. Email this Recipe:
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