Recipe for Gingery Herbed Yam and Sweet Potato Chips

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Yield:

Ingredients:

Amount	Ingredient
1 tbl	virgin olive oil
2 tbl	fresh rosemary
2 tbl	fresh sage sliced
2 tsp	fresh oregano
1 tsp	fresh lime thyme
1 x	inch fresh ginger root peeled and chopped
1/2 tsp	kosher or sea salt
1 tsp	cracked pepper
1 x	yam peeled and cut in
	chunks
1 x	sweet potato peeled and cut in

Instructions:

Instructions: Pour oil into a large baking pan and swirl to cover bottom. Arrange herbs and ginger over oil, sprinkle with half the salt and pepper.

Arrange yam and sweet potato chunks on top, sprinkle with remaining salt and pepper and bake at 350 degrees until soft (35-40 minutes).

Serves Four to Six

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