Recipe for Gl#Hwein 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 gal Wine, red (vin ordinaire)
1 cup Sugar
3 tbl Lemon juice
1 pch Cardamom
6 x Cinnamon stick
6 slc Lemon, 5mm thick
Instructions:
Instructions: Chuck all ingredients in large pot EXCEPT for the sugar. Cover, simmer gently for 10 mins, taste. Now add 2 teaspoons of sugar per person (level, NOT heaped). Simmer for 10 mins.

Place lemon slices in glass mugs and ladle the concoction into glasses. The lemon must float. If not, discard lemon and cut new slices. The secret is to drink the hot mixture through the lemon; it gives a very distinctive flavour.

CAUTION: DO NOT ALLOW THE MIXTURE TO BOIL!!!! After all, you wouldnt want all that alcohol to evaporate, would you?

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