Recipe for Glazed Acorn Squash 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
2 x Acorn Squash (1- 1/2 lb ea)
4 tbl Maple-flavored syrup
4 tbl Whipping cream or butter or
Instructions:
Instructions: Heat oven to 350F degrees.

Cut each squash lengthwise in half; remove seeds and fibers. Place squash, cut sides up, in ungreased pan. Spoon 1 tablespoon syrup and 1 tablespoon whipping cream into each half.

Bake uncovered about 1 hour or until tender.

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