Instructions: SERVE HOT, AS A DESSERT BREAD OR FOR A FANCY BRUNCH Put all ingredients in the order given into the bread pan, select WHITE bread, and push Start.

After bread is cooled, blend powdered sugar with milk. Drizzle over loaf.

NOTE: Enjoy the lovely aroma of this bread while its baking and the sweet, spicy taste when its done. Serve hot, as a desert bread, or for a fancy brunch. The perfect companion for fresh fruit and poached eggs.

Makes 1 loaf, 8 slices. Each slice: 164 calories; 1 gm dietary fiber, less

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.