Instructions: Boil potatoes in their jackets until just half done. Peel and cut into thick slices. Arrange in a baking dish with the melted butter. Sprinkle with salt and pepper and bake at 350 for 25 to 30 minutes, tossing gently with a fork several times during cooking. When done, potatoes should be nicely glazed, thoroughly tender and crisp on the edges.

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