Recipe for Glazed Sweet Potato Pie

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
1 cup	Sugar
2 tsp	Cornstarch
1/2 tsp	Salt
1/4 tsp	Cinnamon
1/4 tsp	Nutmeg
3/4 cup	Dark Corn Syrup
1/8 tsp	Cloves
3 tbl	Margarine
1 cup	Sweet Potatoes, Mashed
3 whl	Eggs, slightly beaten
1/4 cup	Pecans, chopped

Instructions:

Instructions: Mix sugar, cornstarch, salt and spices in sauce pan. Stir in corn syrup, butter, and sweet potatoes. Boil for 3 minutes or till slightly thickened.

Remove from heat and stir gradually into slightly beaten eggs. Pour into pie shell. Sprinkle pecans over top. Bake at 400 for 10 minutes- reduce heat to 350 and bake 35-40 minutes longer.

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