Recipe for Gluten-Free Orange Muffins or Quick Bread

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Yield:

Ingredients:

Amount	Ingredient
1/2 cup	AM Millet or Rice Flour
1/2 cup	AM Soy Flour
1 tbl	Non-alum baking powder
1/2 tsp	Sea salt (optional)
1/4 tsp	Orange flavor
1 cup	Water or orange juice
1/4 cup	AM Unrefined Vegetable Oil

Instructions:

Instructions: Combine all dry ingredients. Mix all liquids; add to dry ingredients.

Pour into well-oiled pan. For muffins, fill cups full, bake at 375 F. 15-20 minutes. For bread, bake 35-40 minutes or until done.

(
Yield: 1 loaf/12 muffins)

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