Instructions: Peel and mash the potatoes and pass through a sieve. Sift flour and form a well on dough board. Place potatoes and melted shortening or oil inside well, blend thoroughly, and knead until smooth.

Now you are on your own when it comes to making the shape. I am not quite sure how it is done by hand because I have a hand crank machine that shapes them for me. Then you top them with your favorite spaghetti sauce.

Hope this helps. I cant get enough of these and everyone that I have served this to loves them.

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