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Yield:
6 Servings
Ingredients:
Instructions:
Instructions: To the recipe for gold cake add:
Sift spices with flour, baking powder, and salt. Dredge raisins in 2 tablespoons of the flour. Add raisins and nuts. Pour into well-oiled loaf pan. Bake in moderate oven (375 F) about 40 minutes. The Household Email this Recipe:
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