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Yield:
18 Servings
Ingredients:
Instructions:
Instructions: GOLDEN CHOCOLATE TREASURE COOKIES
Beat brown sugar and butter until creamy, 3 to 5 minutes. Add egg and vanilla. Gradually blend in dry ingredients. Stir in Treasures and nuts. Drop by rounded tablespoonfuls onto ungreased cookie sheets. Bake at 375 for 8 to 10 minutes. Let stand 2 minutes before removing from sheets. Makes about 18 cookies, 2-1/2 inches. Email this Recipe:
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