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Yield:
4
Ingredients:
Instructions:
Instructions: In 9" greased pie plate, spoon stuffing mixture. Arrange chicken over stuffing mixture; press lightly into stuffing.
Combine sugar, margarine and mustard; spread evenly over chicken. Bake at 400 degrees for 25 minutes or until chicken is no longer pink. Garnish with fresh sage if desired. Email this Recipe:
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