Instructions: Preheat oven to 425*F

Combine corn meal, flour, sugar, baking powder and salt in a bowl. Cut in shortening. Mix egg and milk together and add to dry ingredients with a few swift strokes. Bake in a greased 9x9x2 inch pan for 20 to 25 minutes.

*instead of the 9x9x2 pan we use a generously greased cast-iron skillet.

also we add finely chopped green pepper and onion to ours.

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