Instructions: Mix last 3 ingredients, pour over chicken. Cook in crockpot for 6-8 hrs on LOW or 4-5 hours on High. Seve over rice.

Easy to freeze! Cool in refrigerator, place in 2 or 3 freezer bags, lay flat to freeze. In baggie, defrost in microwave for 3-4 minutes. Once its softened up enough, place in bowl or microwave-safe container microwave on HIGH until bubbly. Serve over rice.

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