Instructions: Preheat oven to 350 degrees. Bring water and salt to a boil; add grits; simmer until done. Add butter, cheeses, and pepper, stirring until melted.

In a large measuring cup, beat eggs and add milk to equal one cup. Blend into grits, and pour into a 2-quart casserole.

Bake for 30 to 40 minutes, or until light brown on top.

Yield: 4 to 6 servings

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.