Instructions: Cream butter and sugar until light and fluffy; beat in honey, egg and orange rind until smooth. Combine flour, baking powder, cinnamon, nutmeg and salt; blend into creamed mixture. Stir in cereal, chips, almonds and raisins. Drop from small spoon onto greased baking sheets. Bake at 350 F

(180 C) for 10 to 12 minutes or until lightly browned. Cool on rack.

Store in airtight container.

Makes about 4 dozen cookies. `

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