Recipe for Graham Cracker Crust Substitute 
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Yield:
1
Ingredients:
Amount Ingredient
For a 9 x 13 dish: ----------------
1/2 stk (3/4 cup) butter or margarine
1/2 cup flour
Instructions:
Instructions: Melt butter in dish and stir in flour and pat or spread to cover bottom of dish. Bake at 350 for approx. 10 -15 min. or until light brown. [For smaller dish, use 1 stick butter and 1 cup flour.]

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  ... Graham Cracker Crust Made with Homemade Crust Mix   ::   Graham Cracker Date Nut Roll   ...