Instructions: Cream softened butter and sugar. Add well-beaten eggs and beat. Add remaining ingredients and beat thoroughly.

Bake in greased and floured 7 1/2 x 11 inch baking dish at 350 degrees for 25 to 27 minutes until cake tests done with toothpick.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.