Instructions: Place graham wafers in bottom of 9 x 9 inch pan, set aside. Cook dates with the brown sugar till soft, remove from heat and add vanilla. Cool. Spread on the layer of wafers in pan, then cover with more wafers. Can be iced with chocolate icing.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.