Recipe for Grams Marinated Mushrooms

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Yield:

Ingredients:

Amount	Ingredient
1 cup	dry white wine, or vermouth
1/2 cup	vegetable oil
1/2 cup	olive oil
3 tbl	fresh lemon juice
3 lrg	garlic cloves
2 tsp	dried thyme
2 tsp	sugar
1/2 tsp	salt
1/2 tsp	freshly ground pepper
2 lb	button mushrooms, trimmed and

Instructions:

Instructions: Put wine, oils, lemon juice, garlic, thyme, sugar, salt and pepper in saucepan; bring to a boil, reduce heat and simmer, covered, 10 minutes; add mushrooms and simmer 6 more minutes; stir in parsley and cool; put into sterilized jars, cover and refrigerate 4 hours before using; keep refrigerated!

Yield: about 1 1/2 quarts.

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