Recipe for Grandma Burdicks Sour Cream Cookies 
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Yield:
48 Servings
Ingredients:
Amount Ingredient
1/2 cup Sugar
2 lrg Eggs
1/2 cup Shortening
1 cup Sour cream
1 tsp Baking soda
1 tbl Vanilla extract
3 cup All-purpose flour
1 tbl Baking powder
Instructions:
Instructions: Cream sugar, eggs and shortening. Combine sour cream, baking soda and vanilla; add to creamed mixture. Add dry ingredients and mix well. Drop by heaping tablespoonful onto a greased baking sheet. Bake at 350 F for 8 to 12 minutes. For variety, add chocolate chips, raisins or nuts to the dough before baking. To make rolled cookies, add 1 cup of flour to the dough, chill, then roll out and cut into shapes.

cookies are an old-fashioned, cake-style cookie that can be baked in drops or rolled and shaped for decorated cookies.

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