Recipe for Grandma Hartings Upside Down Cake 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/4 cup Flour
3/4 tsp Baking powder
3/4 tsp Salt
3/4 cup Sugar
1/3 cup Shortening
1 x Egg, unbeaten
1/2 cup Milk
1 tsp Vanilla
1/4 cup Brown sugar
2 tbl Butter, melted
Instructions:
Instructions: Sift together the flour, baking powder, salt, and sugar. Now add the shortening, egg, milk, and vanilla. Beat for 3 minutes with mixer.

Cover bottom of a well greased 8x8x2-inch square pan with 1/4 cup brown sugar and 2 tbsp melted butter.

Arrange the fruit over the bottom of pan and pour batter over fruit. Bake at 350F for 35-40 minutes. Serve warm or cool.

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