Recipe for Grandma Rubys Ice Box Rolls 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1/2 cup Sugar
1 tbl Salt (level)
1 cup Shortening or butter (scant)
2 cup Warm water
1 x Yeast cake Fleishmans
Instructions:
Instructions: Mix sugar and butter and one beaten egg. 6 to 8 cups of flour. Leave out for two hours in warm place. Put in frigidaire. Leave rolls out of ice(box) for 1 1/2 hrs. before baking.

Valeries

Note: I guess she means the shortening when she says to mix the butter... I guess you could use butter instead of shortening. I guess you would add the water with the flour....

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