Recipe for Grandmas Banana Bread 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
2 cup Flour, sifted
2 tsp Baking soda
1 tsp Ground cinnamon
1/2 tsp Salt
1/2 tsp Ground nutmeg
1/2 cup Shortening
1 cup Sugar
2 x Eggs
1 tsp Vanilla extract
1 cup Banana, mashed
1/2 cup Pecans, chopped
Instructions:
Instructions: Sift together 2 cups flour, baking soda, cinnamon, salt and nutmeg.

Cream together shortening and sugar. Blend in eggs and vanilla; mix well.

Add dry ingredients alternately with bananas, mixing just until blended.

Combine pecans and 1 teaspoon flour; stir into batter. Pour into greased 9" tube pan.

Bake in 350 degree oven 45 to 50 minutes or until bread tests done. Cool in pan on rack 10 minutes. Remove from pan; cool on rack.

Makes 1 loaf.

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