Recipe for Grandmas Breakfast Fruit 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3 lrg Cooking apples, peeled and thickly sliced
1/2 cup Pitted prunes
3/4 cup Raisins
1 x Orange, peeled and sectioned
3 cup Plus 3 tablespoons water, divided
1/2 cup Sugar
1/2 tsp Cinnamon
Instructions:
Instructions: In a saucepan, combine apples, prunes, raisins, orange and 3 cups water.

Bring to a boil; reduce heat and simmer 10 minutes. Stir in sugar and cinnamon. Combine cornstarch and remaining water; stir into saucepan. Bring to a boil, stirring constantly. Cook 2 minutes. Chill 8 servings. 174 cal.

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