Recipe for Grandmas Butter Rolls 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
2 cup Flour
1 tsp Salt
1/2 cup Shortening
5 tbl Water
1/2 stk butter
1/2 cup Sugar
1/2 tsp Nutmeg
1 cup Sugar
2 cup Milk
Instructions:
Instructions: Mix flour, salt and shortening. Add water. Make a smooth ball. Divide this into 4 balls. Roll each out on a floured board to thickness of pie crust.

Sprinkle with pieces of the butter-Grandma used fresh cow butter-and the sugar and nutmeg mix together. Roll up and seal ends. Make 4 rolls like this and place in an iron skillet.

Pierce through each roll with fork in 3 or 4 places. Bake at 400 degrees until brown and crisp.

Meanwhile, mix 1 cup sugar, milk and vanilla. Pour this over browned rolls and return to the oven for 5 minutes.

THE PEACE

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