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Yield:
8 Servings
Ingredients:
Instructions:
Instructions: Chop grapes and onion in food processor; drain excess liquid. Combine grapes, onion, cheese, and oregano. Brush both sides of bread rounds with oil. Bake at 400F, 8 to 10 minutes or until lightly toasted. Sprinkle with grape and cheese mixture and cracked pepper. Broil 4 to 6 inches from heat source 1 to 2 minutes or until cheese is bubbly. Serve immediately.
Makes 8 servings. NOTES: *French bread rounds, from 2 to 3 in. diameter. for children; etc. Email this Recipe:
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