Recipe for Grasshopper Pie - Microwave 
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Yield:
4
Ingredients:
Amount Ingredient
1/2 cup crushed chocolate sandwich cookies*
1 cup margarine melted*
1 pkt miniature marshmallows (10 1/2 oz.)
1/4 cup green cream de menthe
Instructions:
Instructions: *(Substitute 1 prepared chocolate flavor crumb crust for).

Mix crumbs and margarine and press into bottom and sides of 9 inch pie plate and refrigerate. Microwave marshmallows and cream de menthe in large bowl on high 1-2 minutes or until smooth. Refrigerate 20 minutes or until slightly thickened. Fold in whipped cream and spoon into crust.

Freeze until firm. Garnish with coconut or shaved chocolate.

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