Recipe for Greek Charoset 
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Yield:
40
Ingredients:
Amount Ingredient
2 cup pitted dates cut in half
1/2 cup raisins
3/4 cup chopped walnuts plus
2 tbl chopped walnuts
1/4 cup chopped pine nuts
1/2 tsp ground ginger
Instructions:
Instructions: Blend dates and raisins in bowl of food processor until very finely minced. Transfer to large bowl and add walnuts, pine nuts, ginger and wine and mix well. Cover with plastic wrap and chill 1 hour.

This recipe yields 2 1/2 to 3 cups.

NOTES :

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