Recipe for Greek Chicken 
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Yield:
6
Ingredients:
Amount Ingredient
6 x skinless chicken breasts
1 lrg can tomato sauce
1 sm can tomato puree
1 can sliced mushrooms
1 can ripe olives
1 tbl minced garlic
1 tbl lemon juice
1 tsp oregano
1 x onion chopped
1/2 cup wine or brandy (optional)
2 cup rice
Instructions:
Instructions: Wash and remove fat from chicken. Bake in 350 degree oven for about an hour.

Meanwhile, combine all other ingredients except rice. Put chicken and sauce in a crockpot on LOW heat and cook for at least 4 hours to blend flavors.

Before serving, cook rice according to directions on box. Serve chicken and sauce over rice.

This recipe yields 6 servings.

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