Recipe for Greek Pita Pocket 
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Yield:
1
Ingredients:
Amount Ingredient
1 oz feta cheese
1/3 cup rinsed canned chickpeas
1/4 cup tabbouleh
1 whl -wheat pita (6 1/2 inches)
Instructions:
Instructions: Mix feta cheese, chickpeas, and tabbouleh. Spread on inside of pita pocket. Tuck in lettuce leaves.

*Pack the lettuce separately and add to your pita pocket just before eating.

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