Recipe for Greek Spinach

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Yield:

4 servings

Ingredients:

Amount	Ingredient
1 pkt	Chopped Spinach (10 oz)
1/2 cup	Frozen Pearl Onions
1/2 tsp	Crushed Dried Oregano
1/2 tsp	Finely Shredded Lemon Peel
1 tbl	Lemon Juice
2 cl	Minced Garlic

Instructions:

Instructions: Cook spinach according to package directions, but add onions to saucepan.

Drain well, squeezing as much moisture as possible from the mixture. Add remaining ingredients except feta cheese and stir well until well combined. Sprinkle with feta cheese and toss to combine.

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... Greek Spanakopita Peloponnisos :: Greek Spinach and Rice ...