Recipe for Greek Turkey Burgers (6 Points)

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Yield:

Ingredients:

Amount	Ingredient
3/4 cup	fat-free yogurt plain
2 x	cloves garlic minced
3 tbl	fresh mint chopped
3/4 tsp	salt divided
1/4 tsp	pepper
1/2 lb	extra lean ground turkey breast meat
1/2 cup	feta cheese crumbled
8 x	olives Kalamata, pitted
	and chopped
3 lrg	pita bread cut in half
	whole-wheat
1 lrg	tomato sliced

Instructions:

Instructions: Line a sieve with a paper towel. Pour yogurt into sieve set over bowl. Let drain 30 minutes. In bowl combine garlic, mint and 1/4 tsp. salt. Stir drained yogurt into garlic mixture; chill until ready to serve. Preheat grill or broiler. In bowl combine turkey, cheese, olive, remaining 1/2 teaspoon salt and pepper. Form into 6 patties. Grill or broil until cooked through, 6-7 minutes, turning once. Serve burgers in pita bread with tomato, onions and yogurt sauce.

Makes 6 servings.

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