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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Put meat in pan with water. Cook 1 1/2 hours; drain, put in pot or crockpot. Combine in blender everything else with 1 cup ater. Season to taste. Pour over meat 30 minutes or add to crock pot and simmer for 6 hours. Add enough water to cover 1/2 the meat. Tasty and hot.
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