Recipe for Green Bean Medley

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Yield:

6 servings

Ingredients:

Amount	Ingredient
1/2 lb	green beans -- fresh
3 tbl	vegetable oil
2 cup	broccoli flowerets
3 x	tomatoes, red ripe -- cut into wedges
3 x	scallions -- cut into 2" pieces
1/4 lb	fresh mushrooms -- sliced
8 oz	water chestnuts, canned -- sliced, drained
1 tbl	soy sauce

Instructions:

Instructions: Wash green beans, trim ends, and remove strings. Cut beans diagonally into 2" pieces. Pour oil around top of a preheated wok or large skillet; allow to heat at medium-high for 2 minutes. Add beans and broccoli; stir-fry 2 minutes. Add tomatoes, scallions, mushrooms, and sliced water chestnuts; stir-fry 2 minutes. Stir in soy sauce and salt. Serve immediately.

Yield 6
servings.

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