Instructions: Wash beans, trim ends, and remove strings. Combine beans, water, onion, salt, and lemon pepper seasoning in a 1 1/2 quart casserole. Cover with heavy-duty plastic wrap and vent. Microwave at HIGH 5 to 6 minutes or until crisp-tender, stirring after 4 minutes (microwave oven times may vary). Sprinkle with Gruyere cheese and serve immediately.

Yield: 4 servings.

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