Recipe for Green Beans with Red Pepper 
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Yield:
1
Ingredients:
Amount Ingredient
1 tbl olive oil
1 lrg red pepper cut in thin strips
1 lrg onion thinly sliced
1 lb green beans cooked tender-crisp
and drained
2 tbl cider vinegar
Instructions:
Instructions: In medium skillet heat oil over medium-high heat. Add red pepper strips and onion. Saute three to four minutes or until tender. Add beans; heat through. Toss with vinegar and dried red pepper.

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