Instructions: Saute ginger and garlic in some basalmic vinegar. Add onion, jalapeno, and peppers. Add potato and zucchini. As it needs liquid, add V8 juice to the consistency you like. Add the spinach. Season with the above-mentioned spices and herbs. At the end of cooking, add the cilantro leaves.

Serve on top of basmati rice with wheat berries (2 cups rice to 1 cup wheat berries or bulgur wheat). It is very hot and spicy.

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