Recipe for Green Rice Salad

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

4 Servings

Ingredients:

Amount	Ingredient
8 oz	Long grain rice
2 oz	Fenugreek sprouts
1 bn	Watercress
2 tbl	Fresh parsley, chopped
2 tbl	Fresh chives, chopped
4 tbl	Olive oil
2 tbl	Wine vinegar

Instructions:

Instructions: Cook the rice in boiling salted water for 12 minutes, or until just tender. Rinse well with cold water. Drain & leave until it is cold.

Put the rice into a serving bowl & stir in the fenugreek sprouts.

Add the watercress leaves, parsley & chives. Mix the oil & vinegar, salt & pepper & pour over the salad. Toss well.

VARIATION: Substitute Chinese bean or adzuki bean sprouts for the fenugreek sprouts.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Green Rice Casserole :: Green Rice Soup ...