Recipe for Grilled Corn Niblets with Lime Butter and Cracked Black Pepper

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Yield:

Ingredients:

Amount	Ingredient
4 x	Corn ears
2 tbl	Olive oil
	Salt to taste
3 tbl	Unsalted butter
	Juice of 1 lime

Instructions:

Instructions: Preheat the grill.

Brush corn with olive oil, season with salt, place on the grill and grill until lightly golden on all sides. Remove from the grill. With a sharp knife, cut the niblets from the cobs.

Heat the butter in a medium skillet and add the lime juice. Add the corn niblets and cook for one minute. Add the black pepper.

This recipe yields 4 servings.

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