Recipe for Grilled Hamburgers (Beff 
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Yield:
100 Servings
Ingredients:
Amount Ingredient
3/4 lb BEEF PATTIES FZ
Instructions:
Instructions: TEMPERATURE: 350 F. GRIDDLE

1. GRILL PATTIES 4 MINUTES OR UNTIL BROWNED; TURN; GRILL ON OTHER SIDE 4 MINUTES.

2. SERVE HOT ON BUNS.

NOTE: 1. IN STEP 1, CHARBROILER MAY BE USED. FOLLOW MANUFACTURERS DIRECTIONS FOR PREPARATION.

NOTE: 2. IN STEP 2, USE 1 RECIPE FOR SANDWICH BUNS (RECIPE NO. DG0600 REFER TO FIGURE 3).

NOTE:

3. IN STEP 2, BUNS MAY BE TOASTED.

SERVING SIZE: 1 HAMBURGE

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