Recipe for Grilled Meat - (Teppan Yaki)

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Yield:

Ingredients:

Amount	Ingredient
1 lb	cubed beef
1 doz	large shrimp
1 lrg	sliced onion
2 x	bell peppers cut into cubes
2 med	sliced zucchini
1 doz	mushrooms cut in half
	Cooking oil
	----------------- DIPPING SAUCE ----------------
1 cup	soy sauce
1/2 cup	rice vinegar
1/2 tsp	grated ginger root
1 cup	grated daikon (Japanese radish)

Instructions:

Instructions: Using a griddle, or an outdoor barbecue, grill well-oiled beef, shrimp and vegetables until just done. Sprinkle on salt and pepper with a flourish. Eat with the dipping sauce.

Dipping Sauce: Mix all ingredients. Pour in individual cups. Dip as you wish.

This recipe yields 4 servings.

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