Recipe for Grilled Mongolian Veal Chops

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Yield:

Ingredients:

Amount	Ingredient
4 x	Veal chops, 1 1/2" thick - (10 oz ea)
	----------------- MARINADE ----------------
3 x	Garlic cloves finely chopped
1 tbl	Minced ginger
1 x	Shallot minced
1/4 cup	Cilantro coarsely chopped
1/2 cup	Sherry vinegar
3 tbl	Hoisin sauce
2 tbl	Soy sauce
2 tbl	Rice wine vinegar
1 tbl	Sesame oil
2 tbl	Smooth peanut butter
1 tbl	Honey

Instructions:

Instructions: Combine all marinade ingredients in a shallow baking dish. Add veal chops to the mixture and turn to coat. Cover and let marinate 3 to 4 hours or overnight.

Preheat grill.

Remove veal from marinade and grill the chops for 7 to 8 minutes on each side or until cooked through.

This recipe yields 4 servings.

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