Recipe for Grilled New Yorker

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Yield:

2 Servings

Ingredients:

Amount	Ingredient
1 tbl	Reduced-calorie mayonnaise
1 tsp	Dijon mustard
4 slc	Rye bread, (1-ounce)
2 slc	Swiss-flavored nonfat, (3/4-ounce) process cheese product
4 oz	Lean lower-salt smoked ham, thinly sliced
1 cup	Thinly sliced green cabbage

Instructions:

Instructions: Combine mayonnaise and mustard in a bowl; stir well. Spread mayonnaise mixture over each of 2 bread slices; top each with 1 cheese slice, 1 ounce ham, 1/2 cup cabbage, and 1 ounce ham. Top with remaining bread slices.

Coat a nonstick skillet with cooking spray; place over medium heat until hot. Add sandwiches; cook 3 minutes on each side or until golden.

Yield: 2
servings.

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