Recipe for Grilled Peppers and Shrimp 
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Yield:
2
Ingredients:
Amount Ingredient
8 x extra-large uncooked shrimp - (to 10) peeled, deveined
2 tbl olive oil
1 x garlic clove minced
1 med shallot minced
1/2 tsp basil
1/2 lrg red bell pepper seeded, and
cut into 1" squares
1/2 lrg yellow bell pepper seeded, and
cut into 1" squares
1/2 lrg yellow squash cut 1/4"-thk rounds,
Instructions:
Instructions: Place the shrimp in a bowl with the olive oil, garlic, shallot and basil. Toss to coat throughly. Set aside and let stand for about 1 hour.

Preheat the grill you will cook on. Set the pepper pieces onto the grill, then place the shrimp onto the grill. Turn both after about 1 minute. Re-turn as needed to grill thoroughly.

Place the shrimp in a fan in the center of a large serving dish, and surround with the peppers. Serve immediately.

This recipe yields 2 servings.

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