Recipe for Grilled Pineapple with Vanilla-Cinnamon Ice Cream 
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Yield:
6
Ingredients:
Amount Ingredient
1 x pineapple
3 tbl brown sugar
1/2 tsp ground cinnamon
1 tbl grated fresh ginger
----------------- VANILLA-CINNAMON ICE CREAM ----------------
1 qt vanilla ice cream softened
1/4 cup milk
2 tbl brown sugar
Instructions:
Instructions: Skin pineapple; remove and discard pineapple core. Cut pineapple lengthwise into halves.

Combine brown sugar, cinnamon, and ginger; rub evenly over pineapple.

Coat a food rack with cooking spray; place on grill over medium-high heat (350 to 400 degrees). Place pineapple on rack.

Grill, covered with grill lid, 5 to 7 minutes on each side. Remove pineapple from grill; cut into 1/4-inch-thick slices. Serve with Vanilla-Cinnamon Ice Cream.

Vanilla-Cinnamon Ice Cream: Stir together all ingredients. Freeze 1 hour. (

Makes about 4 cups)

This recipe yields 6 servings.

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