Recipe for Grilled Salmon with Honey Mustard Glaze

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Yield:

Ingredients:

Amount	Ingredient
6 oz	salmon fillets brushed with oil
2 tbl	honey
2 pch	Dry Colemans Mustard
2 tbl	warm water
2 tsp	soy sauce
1 pch	salt to taste

Instructions:

Instructions: STEP ONE: Honey-Mustard Glaze- In a bowl, combine honey, mustard, water, and soy sauce. Salt and pepper to taste.

STEP TWO: Prepare the Salmon Fillet- Brush one six-ounce salmon fillet lightly with oil, season with salt and pepper. Grill each side for 2-3 minutes. Turn the fish over carefully only once to mark the surface; cook to desired texture. Brush flesh side of fish with glaze before removing from grill. Serve at once.

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